We strive to do it by...

  • Partnering with our clients to create great-tasting products;
  • Using high-quality, certified organic, gluten-free, and non-gmo ingredients;
  • Holding ourselves to the highest standards of food safety;
  • Providing second-to-none customer service; and
  • Spreading awareness in our community about healthy living.

We work to be...

  • Trailblazers in environmentally friendly product innovation;
  • Leaders in fostering improvement among our team; and
  • Resources in sustainable food production.

Our Team

Mark Thaler

Chief Executive Officer

“Every step we take together allows us to further our vision of making organic foods accessible!”

McKenzie Blair

Chief Operating Officer

“I love helping to bring our mission
to life.”

Matthew Blair

Production Manager

“Nothing beats a great team of people dedicated to creating healthy foods.”

Bill Hartsock

Director of Quality Assurance

Dakota Taylor

Logistics Coordinator

Erin Jay

Director of Production

Karen McCready

Fulfillment
Coordinator

Mark Thaler

Chief Executive Officer

“Every step we take together allows us to further our vision of making organic foods accessible!”

McKenzie Blair

Chief Operating Officer

“I love helping to bring our mission
to life.”

Matthew Blair

Production Manager

“Nothing beats a great team of people dedicated to creating healthy foods.”

Bill Hartsock​

Director of Quality Assurance

Dakota Taylor

Logistics Coordinator

Erin Jay

Director of Production

Karen McCready

Fulfillment
Coordinator

2022 The Organic Snack Company