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Delicious Food and Drinks
and Friendly Atmosphere!

About

our history

The Nottingham Tavern was begun after Prohibition and has occupied the Mercer Street portion of the corner building complex ever since. When tavern owner Dick Voss passed away in 2016 after owning and bartending at the tavern for nearly 40 years, the landmark property was in jeopardy. Longtime Hamilton resident and businessman Gerry Brady saw an opportunity to both preserve history and enhance the Nottingham Square that the building stood sentinel over.

Brady and his team reopened the tavern and opened a second phase in January 2022, enlarging the tavern with more seating and amenities beyond the original footprint.

The Nott has bands and live music. There is also karaoke night, American dart league and a continuation of being an official Liverpool Premier League sanctioned soccer bar.

Sammy Moscarello and his team with his culinary creations: from pizzas, shaved ribeye cheesesteaks, housemade sauces n soups, burgers and everything else a proper gastro pub would have.

Time

Opening hours

Monday 11am – 10pm
Tuesday 11am – 11pm
Wednesday 11am – 2am
Thursday 11am – 2am
Friday 11am – 2am
Saturday 11am – 2am
Sunday 11am – 10pm

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Features

Why people choose us?

Live Music

Food & Drinks

Darts

Liverpool Supporters

Special menu offers

Enjoy Restaurants Specialties

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PICKLE CHIPS

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MOZZARELLA STICKS

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DISCO FRIES

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golden fries topped with housemade gravy and american cheese sauce

ONION RINGS

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CHEESESTEAK EGGROLLS

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SIDE SALAD

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CAESAR

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hearts of romaine, shaved pecorino romano, croutons

ARUGULA

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tomatoes, onions, shaved parmesan, candied walnuts

ANTIPASTO

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hearts of romaine, genoa salami, sharp provolone, cappicola, prosciutto, fresh mozzarella, roasted peppers, onion

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GRILLED CHICKEN

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sauteed spinach, roasted peppers, fresh mozzarella

GRILLED CHEESE

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bacon & tomato

PORK BELLY

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arugula, pickled red onions, topped with a hoisin sauce

SOUTHWEST CHICKEN

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chicken, cayenne, pickles, mayo, honey

BUFFALO CHICKEN

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fried chicken and housemade bleu cheese

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CHEESESTEAK

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shaved ribeye with american or cooper sharp

CHICKEN CHEESESTEAK

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CLASSIC BURGER

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10oz steak burger, lettuce, tomato, onion

THE NOTT BURGER

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10oz steak burger with bleu cheese, bacon, carmelized onion, topped with guinness sauce

ITALIAN HOT DOG

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potatoes, peppers, spicy mustard

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BAR PIE (14”)

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TOMATO PIE (14”)

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BROOKLYN PIE (16”)

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GLUTEN FREE (12”)

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PROSCIUTTO ARUGULA AND FIG

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IRISH & SCOTCH WHISKEY

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JAMESON, IRISH WHISKEY, CASKMATES IPA, CASKMATES STOUT, BLACK BARREL, ORANGE

WHISKEY / BOURBON

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BULLEIT BOURBON, JIM BEAM, JACK DANIEL’S, ORIGINAL NO. 7, TENNESSEE HONEY, TENNESSEE FIRE, FIREBALL, MAKER’S MARK, WOODFORD RESERVE, KNOB CREEK

TEQUILA

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CASAMIGOS BLANCO, 1800 SILVER, JOSE CURVO, PATRON SILVER, HERRADURA, DEL MAGUEY MEZCAL

WINES

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GNARLY HEAD, CHARDONNAY, KENDALL-JACKSON, PINOT GRIS, KENDALL-JACKSON, SAUVIGION BLANC, NOBLE VINES 152, PINOT GRIGIO, JACOB’S CREEK CABERNET, LAYER CAKE PINOT NOIR, ZONIN PROSECCO

BEER

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BUD LIGHT, ROLLING ROCK, CORONA, CORONA LIGHT, SMITHWICKS, COORS LIGHT, TWISTED TEA, HARP, YUENGLING, HEINEKEN, HEINEKEN LIGHT, MICHELOB ULTRA, REDD’S APPLE ALE

Chef Special

Special Dishes

Prosciutto arugula and fig

Shaved rib eye cheese steak with Cooper sharp

Antipasto salad

Testimonial

Customer Reviews

Been going to The Nott for years, but it just keeps getting better... especially with the new outdoor dining area!

David Orban

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